THE SECRET LIFE OF... PUDDING!
Mar. 10th, 2005 05:56 pm...featuring Susan Fox-Davis (
selenesue) [SCA: Dame Selene Colfox], building the perfect bread pudding circa 1845. Also some steamy b-roll of Yorkshire Pudding with roast beef.
On cable's Food Network, of course.
AIR TIMES:
April 18, 2005 10:00 PM ET/PT
April 19, 2005 2:00 AM ET/PT
April 23, 2005 3:00 PM ET/PT
On cable's Food Network, of course.
AIR TIMES:
April 18, 2005 10:00 PM ET/PT
April 19, 2005 2:00 AM ET/PT
April 23, 2005 3:00 PM ET/PT
no subject
Date: 2005-03-10 11:29 pm (UTC)no subject
Date: 2005-03-10 11:44 pm (UTC)no subject
Date: 2005-03-11 04:54 pm (UTC)The Pudding segment should be lotsa fun. There's a long spell where I insist that the bread needs to soak for two hours or whatever, then cook for another two hours, so there's some "time passes" footage of Jim and I playing Go Fish. The Slow Food Movement lives!
I was surprised to see this scheduled quite this soon; Master Huen [Jim Matterer]in Pittsburgh is shooting a seg on Birthday Cake about 2nd week of April. Huen put them in contact with me in the first place, after he appeared on the show making Trenchers [arguably the original Open Faced Sandwich] so I'm grateful to him. To the best of my knowlege, we are the only SCAdians involved in the show.
no subject
Date: 2005-03-15 03:18 am (UTC)